Catered by Chef Mike

Mike Atherton is a Certified Executive Chef, who has a Bachelor of Science Degree in Agriculture, with Hotel Restaurant and Institution Management classes from Michigan State University. Over the past thirty years he has been an Executive Manager, Executive Chef, and Caterer in the hotel and restaurant industry. As a certified Executive Chef he is a member of the American Culinary Federation. He has been awarded Chef of the Year in Indianapolis and also has served on the council of the American Culinary Federation. Mike's hobbies include cooking, eating, running, and sports. He also enjoys family time and holidays. 

Chef Mike has recently opened a new restaurant on the Northwest side of Indy: Chef Mike's Charcoal Grill.  He operates his catering for weddings and events out of the restaurant.  He has a number of different venues for you to choose from for the perfect wedding, party or event.  Chef Mike will work with you to create the perfect menu for your budget and event.  He also gaurantees to be on time and that you will have enough food. 

Let your next event be Catered By Chef Mike!